Tax rate: 0%
Retail margin 29%
- Delicious vegan lemon curd
- Ideal for spreading on toast
- Egg & dairy-free
Why we love this
Make breakfast a time to look forward to with this bright and delicious, dairy and egg-free alternative to conventional lemon curd.
Use as a spread for breakfast, or a cake filling for afternoon tea.
Rapeseed oil, Lemon Juice (22%), Sugar, Potato starch, Thickeners: Guar & Xanthan gum, Salt, Lemon Oil (0.1%), Colour: Beta carotene, Preservative: Potassium sorbate.