- British quinoa grains
- Grown & harvested in Somerset, UK
- Perfect for salads, soups & baking
- Tasty & nutritious
- 100% natural ingredients
Why we love this
In 2017 this South American favourite was grown in Somerset for the first time. With a distinctively nutty flavour and striking rich colour, it makes a great contrast to white quinoa, either alone or mixed together.
This tasty Quinoa is easy to cook and perfect for salads, as a side dish, in soups and stews, or for baking.
Hodmedod's red quinoa is grown by Emily Addicott Sauvao in Somerset.
100% Red Quinoa.